Bakery
Mileage Game Bagels & Loops
Created by Edmonton endurance athlete Jack Cook — turning recovery into craft, one bagel and baked loop at a time.
Born from recovery and reinvention — when racing paused and I had to ease back on training, creation took over.
Mileage Game Bagels & Loops are small-batch, handmade bakes from my home kitchen in Edmonton:
Montreal-style bagels — hand-rolled, honey-boiled, baked with intentionBaked Loops — tender, cake-style donuts built from honest ingredients
Each half-dozen is a reminder to slow down, craft with purpose, and fuel others with something real.
The same principles still apply: precision beats chaos, calm is fast, and doing the work with care always matters.
The work is different, but the goal’s the same — build something strong, something real, something that lasts.
Hand-rolled. Honey-boiled. Baked in small batches. Delivered to your doorstep in my Mini Cooper.
For calm mornings and small victories — the perfect start to your Mileage Game.Fresh batch alert - orders now open for December 6th delivery and drop-off
Sold in small batches — six at a time, $10 a half dozen.
The Story
When racing paused and I had to ease back on training, I found myself looking for another way to move forward. Baking became that outlet — the same discipline and focus, just expressed through flour, water, and time.
What began as recovery soon became craft: a new ritual of calm and care. Mileage Game Bagels were born in those quiet early hours — hand-rolled, honey-boiled, and baked golden in small batches. Soon after came Loops — tender, baked circles made with the same intention, offering a quieter, softer bite.
The principles never changed: precision beats chaos, calm is fast, and doing the work with care always matters. These bakes are a love letter to Montreal-style tradition, to playful reinvention, and to the Edmonton community that’s carried me through every season.
Every batch is a reminder that slowing down can still move you forward.
Giving Back
A portion of every sale supports the Mileage Game Athlete Fund, which helps emerging Canadian endurance athletes pursue their goals.
Our current athlete partner is Alison Mackie, member of the Canadian National Cross-Country Ski Team.
Your order helps fuel her training, travel, and pursuit of representing Canada at the 2026 Winter Olympics.
Eat good. Do good. Every batch helps build the next generation of athletes.
HOW IT WORKS
Place your order online before the weekly cutoff — Friday at 6 p.m.
Each batch of bagels and loops is mixed and shaped by hand, baked fresh on Saturday morning.
Choose to pick up your pre-packaged order from Fast Trax Run & Ski Shop between 11 a.m. and 4 p.m., or have it delivered directly to your doorstep in my Mini Cooper within southwest and central Edmonton.
Every piece is made by hand, packaged with care, and brought to you fresh — calm, focused, and baked the same morning.
Each order comes with a little extra — a homemade 2 oz butter and 4 oz cream cheese, made in small batches from local cream and sea salt. Both are crafted fresh each week to pair perfectly with your bagels and loops — simple, traditional, and made with care.
Please keep refrigerated and enjoy within one week of delivery.
Handmade locally, with calm and precision — from my kitchen to your table.
The Bagels & Loops
Every bagel starts by hand — rolled, shaped, and sealed one at a time. They’re boiled in local honey water for a signature Montreal-style chew, then baked golden for a crisp, lightly sweet crust.
I keep things simple: plain, sesame, and poppyseed — the three that never go out of style. Each batch is small, each ingredient intentional. No shortcuts, no bulk mixes — just a careful rhythm of dough, water, and time.
Bagels are sold by the half-dozen for $10 — choose one flavour or a mixed bag of two plain, two sesame, and two poppyseed. Enough to share, or to make it through a good weekend.
Right alongside the bagels are the Loops — tender baked circles offered in plain, glazed, and chocolate. A softer morning bite, made with the same calm intention.
What you’ll taste in the bagels is a light honey sweetness balanced by sea salt and malt notes, wrapped in a thin, crisp shell that gives way to a soft, chewy interior. Each bite carries the subtle toast of sesame, the nostalgic crunch of poppyseed, or the quiet perfection of plain — simple, honest, and made with care.
Each batch is a reminder that calm has its own kind of speed.
mileage game bakery
Montreal-Style Bagels — Half Dozen ($10)
loops — Half Dozen ($10)
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Every bagel starts by hand — rolled, shaped, and sealed one at a time. They’re boiled in local honey water for a signature Montreal-style chew, then baked golden for a crisp, slightly sweet crust.
I keep things simple: plain, sesame, and poppyseed — the three that never go out of style. Each batch is small, each ingredient intentional. No shortcuts, no bulk mixes — just a careful rhythm of dough, water, and time.
Bagels are sold by the half-dozen for $10 — choose one flavour or a mix of two plain, two sesame, and two poppyseed.
Right alongside them are Mileage Game Loops — tender baked circles offered in plain, glazed, and chocolate for a softer, lightly sweet bite.
What you’ll taste in the bagels is a light honey sweetness balanced by sea salt and malt notes, wrapped in a thin, crisp shell that gives way to a soft, chewy interior. Each bite carries the subtle toast of sesame, the nostalgic crunch of poppyseed, or the quiet perfection of plain — simple, honest, and made with care.
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Each batch begins in the calm of Saturday morning — water warmed, honey stirred, and dough brought to life by hand. Every bagel is rolled, shaped, and sealed one at a time, then left to rest before meeting the honey water.
They’re boiled in locally sourced Alberta honey for that signature Montreal-style chew, then baked golden on a hot stone for a crisp, lightly sweet crust.
Right alongside the bagels, Loops take shape — mixed, piped, and baked into tender circles with plain, glazed, or chocolate finishes. A softer bite, made with the same calm intention.
No machines. No shortcuts. Just rhythm, patience, and practice — the way it should be.
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Each batch starts with simple, honest ingredients — nothing you can’t pronounce.
Unbleached bread flour, warm water, raw Alberta honey, fine sea salt, olive oil, and yeast — that’s it.
The dough is hand-rolled and shaped one at a time, then boiled in local honey water for a signature Montreal-style chew before being baked golden on a hot stone. Available plain, sesame, or poppyseed — small batches made fresh every Saturday morning.
Right alongside them are Mileage Game Loops — mixed, piped, and baked into tender circles, offered in plain, glazed, or chocolate. A softer take, made with the same care and calm intention.
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All bagels & loops are baked in small weekly batches from my home kitchen in Edmonton.
Pre-order by: Friday at 6 p.m.
Bake day: Saturday morning — bagels hand-rolled, honey-boiled, and baked fresh; loops mixed, piped, and baked tender.
Delivery / Pickup: Saturday mid-morning to early afternoon — delivered to your doorstep or available for pickup from Fast Trax Run & Ski Shop (7216 101 Ave NW) between 10 a.m. and 4 p.m.Pickup & Delivery Notes
Delivery is available throughout southwest and central Edmonton (within roughly a 15–20-minute drive of Westbrook).
If your postal code falls outside this area — or you’re using Apple Pay — your order will automatically default to Fast Trax pickup for convenience.Because each batch is made to order, quantities are limited. Orders placed after the Friday cutoff roll into the following week’s bake..
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Deliveries to Canmore can be arranged on select weekends, depending on schedule and batch availability.
If you’re in the Bow Valley area and would like to place an order, please email mileagegame@icloud.com to confirm the next delivery date. -
Bagels come in recyclable kraft bags with full ingredient and allergen labels.
Best enjoyed the day they’re baked. If you’re saving them, slice and freeze — then toast straight from frozen for that just-baked texture. -
Bagels — per piece (approx.)
Calories: ~275 kcal
Carbohydrates: ~53 g
Protein: ~8 g
Fat: ~3 g
Saturated Fat: ~0.5 g
Sodium: ~200 mg
Sugar: ~10 g
Fiber: ~2 gLoops — per piece (approx.)
Plain: ~200–225 kcal
Glazed: ~240–260 kcal
Chocolate: ~260–300 kcalNutritional values are approximate and based on standard handmade pieces. Variations will occur — the constants remain: simple ingredients, real flavor, and no shortcuts.
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This project started when racing paused and I needed to slow down — now it’s a way to share a bit of that calm with others.
Every half-dozen is made by hand, with the same precision I bring to training: calm, focused, consistent. -
A heartfelt thank you for your purchase — whether it’s from the Goods shop, a Service session, or the Bakery.
For Bakery items, everything is baked fresh and perishable, so returns aren’t possible — but if something isn’t right, please reach out so I can make it right.
For Goods or Services, standard exchange or reschedule options apply where possible.
📧 mileagegame@icloud.com
Crafted in small batches, hand-rolled with care, and shared fresh from my Edmonton kitchen.